When are you open?
Tuesday through Friday, 7am to 5pm. Saturday, 6:30am to 5pm. We’re closed Sunday and Monday.
Plehn’sBAKERY · ST. MATTHEWSCall the bakeryQuestions · Plehn’s Bakery
Ordering, planning ahead and visiting our one St. Matthews shop.

Tuesday through Friday, 7am to 5pm. Saturday, 6:30am to 5pm. We’re closed Sunday and Monday.
We’re almost always closed on New Year’s Day, Easter Sunday, Memorial Day, the Fourth of July, Labor Day, Thanksgiving Day, Christmas Day and December 26th. Otherwise we’re open Tuesday through Saturday all year.
3940 Shelbyville Road in St. Matthews, Louisville, KY 40207. We only have the one location.
Like planes that you fly in, or plain.
Anything you could normally buy from the cases. Online ordering runs through ChowNow.
No. The one change allowed online is adding a message to a cake. Anything decorated or custom is ordered on the phone or in person.
Call 502.896.4438 or order at the counter. Decorated cakes book up, so we suggest you order early. On weekends we may be limited to pre-decorated cakes we can add your message to.
At least 3 days ahead.
Seasonal and basic iced cupcakes are in the case with no pre-order. All other cupcakes must be ordered. Yellow and Devilsfood have no minimum; Strawberry, Almond, Lemon and Orange come by the dozen; Red Velvet, Carrot and Spice have a 3-dozen minimum. Italian Cream isn’t available as cupcakes.
Yes, round only. We need at least 48 hours for the ice cream to set, so call ahead.
Yes. We make sandwich trays and meat-and-cheese trays. Choose butter buns (small or large), medium white buns or hamburger buns, and call to order.
Consultations are complimentary and by appointment, Tuesday through Saturday, 9am to 3pm. Call 502.896.4438 to schedule yours. We don’t hold consultations on some days before Easter, Derby, Thanksgiving and Christmas.
We don’t have a set price per slice or per person. The price comes from the size (tiers and layers), the tier flavors, the fillings, the icing flavor and the design, so we work it out with you at the consultation.
We have multiple decorators working, so no two cakes will ever be exactly alike.
Kuno Plehn, from Kiel, Germany, opened the bakery on Shelby Street in 1922. It moved to Shelbyville Road in St. Matthews in 1924 and has been here since.
Yes. Bernie Bowling, Sr. bought the bakery in 1945. It passed to his sons and then to their children. The fourth generation of the family runs it today.
Yes. An ice cream works was added in 1927 and we still make our ice cream on site.
Download the application and send it to jobs.at.plehns@gmail.com.
No matching question. Try a different word or call the counter.
Case items online. Anything decorated or custom, by phone or in person.